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ICYMI: Empowering Riders: Adaptive bikes take on Squamish trails
With community support, Squamish Adaptive Mountain Biking helps unique riders—and bikes—attend Ridelab festival.
May 7, 2024 8:15 AM
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Making cut flowers last well beyond Mother's Day
There’s nothing quite like receiving a fresh bouquet of cut flowers. They can cheer up a room, bring a bit of nature indoors and, if you’re lucky, release a heavenly fragrance.
May 7, 2024 5:47 AM
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These simple seared pork chops boast the flavors of porchetta without all the work
Italian porchetta is a special dish of spit-roasted pork flavored with herbs, fennel and garlic. It’s delicious, but much too involved for a weeknight dinner.
May 6, 2024 5:45 AM
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House Beautiful: A lifelong love affair with stones
Gardener-collector of evergreens, maples and giant rocks opens her stunning Uplands garden for the Victoria Conservatory of Music garden tour.
May 4, 2024 4:30 AM
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One Tech Tip: How to repair an electric toothbrush
LONDON (AP) — Toothbrushes used to be simple, powered only by your hand so they never broke down.
May 2, 2024 3:34 AM
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Fair share: the right office solution can take finding the right partner
TORONTO — There’s more choice than ever for office space, but it can still be a challenge for smaller companies to find the right fit.
Apr 28, 2024 3:00 AM
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How does the child-free DINK lifestyle fare in old age? We answer your questions
Readers submitted questions to The Globe about the finances of couples living a child-free lifestyle. Here are some highlights.
Apr 25, 2024 6:00 PM
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This 'supereasy ramen' recipe shows how easy it is to make the Japanese noodle dish at home
TOKYO (AP) — Ramen noodles are so popular they have become one reason to visit Japan. But ramen can easily be cooked at home too, especially if you can find the ingredients at your neighborhood Asian grocery store.
Apr 24, 2024 9:31 PM
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The problem with leaf blowers, and what you can do instead
When I was a kid, I used to help my mother clear leaves the old-fashioned way — with a rake. These days, I don’t see many rakes in my neighborhood.
Apr 23, 2024 7:24 AM
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Don’t roll your vegetarian ‘meatballs’! Smash them for better flavor
Keftedes are Greek meatballs, sometimes made with a mixture of chickpeas and sardines. For our vegetarian version, we substitute the sardines with feta cheese, which gives the keftedes a deeply savory note while keeping them meat-free.
Apr 22, 2024 5:25 AM
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